Mung Beans, 1.5kg, Tontawan Brand.
Ingredients: Mung Beans 100%
Full Details / Product Highlights:
How to Use / Preparation / Serving: Soak the mung beans in clean water for 2-3 hours, rinse well, then boil for about 30 minutes over medium heat until softened. Add sugar or use in cooking as desired, such as mung beans in sweet syrup or mung bean ginger soup.
Caution / Storage: Once opened, reseal the bag tightly or store in a dry, well-sealed container. Keep refrigerated.
