FT-AZH-RE-03-01-006
Mala Chili Powder 500g, AZhu Brand. ✔ Authentic Sichuan original recipe, guaranteed numbing flavor ✔ Intense, tongue-numbing spice, perfect for restaurants — one sachet is all you need ✔ Well-balanced flavor ✔ Easy to use, just sprinkle ✔ No added color ✔ No preservatives ✔ Made in Thailand, fresh every batch. Approximate Ingredients: Chili powder 50%, spices 40%, mala peppercorns 3%, white sesame 1%, flavor enhancer (monosodium glutamate). Allergen Information: Contains sesame. How to Use: Sprinkle to add flavor and numbing spice to various mala dishes such as grilled meats, stir-fried mala dishes, and mala shabu shabu. Simply sprinkle onto meat, or use as a dip for food, according to taste.
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FT-AZH-RE-03-01-001
New!! Mala Chili Powder 50g, AZhu Brand. ✔ Authentic Sichuan original recipe, guaranteed numbing flavor ✔ Intense, tongue-numbing spice, perfect for restaurants — one sachet is all you need ✔ Well-balanced flavor ✔ Easy to use, just sprinkle ✔ No added color ✔ No preservatives ✔ Made in Thailand, fresh every batch. Approximate Ingredients: Chili powder 50%, spices 40%, mala peppercorns 3%, white sesame 1%, flavor enhancer (monosodium glutamate). Allergen Information: Contains sesame. How to Use: Sprinkle to add flavor and numbing spice to various mala dishes such as grilled meats, stir-fried mala dishes, and mala shabu shabu. Simply sprinkle onto meat, or use as a dip for food, according to taste.
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FT-AZH-RE-03-01-004
New!! Mala Chili Powder 50g, AZhu Brand. ✔ Authentic Sichuan original recipe, guaranteed numbing flavor ✔ Intense, tongue-numbing spice, perfect for restaurants — one sachet is all you need ✔ Well-balanced flavor ✔ Easy to use, just sprinkle ✔ No added color ✔ No preservatives ✔ Made in Thailand, fresh every batch. Approximate Ingredients: Chili powder 50%, spices 40%, mala peppercorns 3%, white sesame 1%, flavor enhancer (monosodium glutamate). Allergen Information: Contains sesame. How to Use: Sprinkle to add flavor and numbing spice to various mala dishes such as grilled meats, stir-fried mala dishes, and mala shabu shabu. Simply sprinkle onto meat, or use as a dip for food, according to taste.
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